Waffle de patacon

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Waffle de patacon. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Waffle de patacon is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It's simple, it is quick, it tastes delicious. Waffle de patacon is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Waffle de patacon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Waffle de patacon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Waffle de patacon using 16 ingredients and 5 steps. Here is how you can achieve it.

hoy les tengo esta receta que me gusto muchooo. Es un waffle de patacón (plátano verde), servido con salmoncito, aguacate y pico de gallo. Espero que les guste a uds y sus invitados :)

Ingredients and spices that need to be Prepare to make Waffle de patacon:

1. Para el salmón necesitan🐠 -
2. 400 Gr salmón crudo
3. 4 Cucharaditas ajo en polvo
4. 4 Cucharaditas paprika
5. El zumo de 4 limones
6. 1 Chorrito aceite de oliva
7. al gusto Sal y pimienta
8. Para los waffles
9. 2 Plátanos grandes y muy verdes
10. 3 Huevos
11. 200 ml leche de coco
12. 1 Chorrito aceite de oliva
13. 3 Cucharadita sal baja en sodio
14. Acompañantes:
15. Aguacate
16. Pico de gallo

Steps to make to make Waffle de patacon

1. En una bolsa ziploc ponemos el salmón con el limón, el ajo, la paprika, la sal, la pimienta y el aceite. Dejamos marinando por 45 minutos.
2. Pelamos el plátano y lo córtamos en rodajas de 5 cm aprox. Lo ponemos en una vaporera por 40 minutos o en la olla presión. Si lo pones en la olla, tienes que llenarla con suficiente agua como para cubrir todo el plátano. Mientras tanto puedes ir preparando el pico de gallo.
3. Retiramos el plátano y el agua en caso de ser necesario y macéralo hasta que quede como harina. Agregamos los huevos, la sal, el aceite de oliva, la leche de coco y mezclamos hasta que tengamos una masa compacta. Después llévamos a la wafllera y dejamos por 8-10 minutos para que quede bien tostadito.
4. Retiramos el salmón de la bolsa ziploc y lo colocamos a azar en una sartén que no necesite aceite. Lo séllamos por todos los lados y lo retíramos.
5. Nota: Ponemos el waffle en un plato, encima el pico de gallo, el aguacate y el salmón. Acompaña con la bebida que más te guste.

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So that's going to wrap this up for this special food Recipe of Favorite Waffle de patacon. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!