Hamburguesas Caseras de Ternera

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Hamburguesas Caseras de Ternera. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Hamburguesas Caseras de Ternera is one of the most popular of recent trending meals in the world. It's easy, it's quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Hamburguesas Caseras de Ternera is something that I've loved my entire life.

Many things affect the quality of taste from Hamburguesas Caseras de Ternera, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesas Caseras de Ternera delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Hamburguesas Caseras de Ternera using 7 ingredients and 4 steps. Here is how you cook that.

A prueba y error dicen que uno se perfecciona y estas Hamburguesas Caseras fueron catalogadas como de Otra Galaxia

Ingredients and spices that need to be Get to make Hamburguesas Caseras de Ternera:

1. 500 Gs Carne Picada (Bola de Lomo)
2. 1 Morrón Verde (cosecha propia)
3. 1 Cebolla
4. 1 Chorizo Mezcla
5. 1 Diente Ajo
6. 1 Huevo
7. Sal / Pan Rallado

Steps to make to make Hamburguesas Caseras de Ternera

1. Picamos lo más chico que deseemos el Morrón, la Cebolla y el Ajo. Le retiramos la piel al Chorizo y lo desmenuzamos.
2. En un Bowl ponemos la Carne Picada, le vertemos el Morrón picado y mezclamos hasta integrar. Vertemos el Ajo picado y volvemos a mezclar. Volvamos el Chorizo desmenuzado y la Cebolla Picada y volvemos a mezclar. Dejamos que descanse la.preparación por 10'.
3. Luego de ese tiempo vertemos un Huevo y dos cucharadas de Pan Rallado y mezclamos hasta ligar todos los ingredientes. Llevamos a la heladera por 1 Hora así se enfría todo y que nos favorezca a la hora del prensado.
4. Una vez que la preparación esté bien fría hacemos bolitas (como si fueran albóndigas) y la ponemos en el molde para prensar y darle forma, pero teniendo en cuenta que no debemos aplastar mucho y así vamos a obtener hamburguesas más jugosas. Las ponemos entre separadores y guardamos. Salen 8 hamburguesas medianas.

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So that's going to wrap it up for this special food Recipe of Speedy Hamburguesas Caseras de Ternera. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!