Hamburguesa de acelga ππ₯¬ cebolla caramelizada y salsa de roquefort π§π
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Hamburguesa de acelga ππ₯¬ cebolla caramelizada y salsa de roquefort π§π. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Hamburguesa de acelga ππ₯¬ cebolla caramelizada y salsa de roquefort π§π, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesa de acelga ππ₯¬ cebolla caramelizada y salsa de roquefort π§π delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Hamburguesa de acelga ππ₯¬ cebolla caramelizada y salsa de roquefort π§π is 4 unidades. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must prepare a few ingredients. You can have Hamburguesa de acelga ππ₯¬ cebolla caramelizada y salsa de roquefort π§π using 19 ingredients and 10 steps. Here is how you can achieve that.
Gordelicia vegetariana π
Ingredients and spices that need to be Get to make Hamburguesa de acelga ππ₯¬ cebolla caramelizada y salsa de roquefort π§π:
- 1 atado acelga
- 1 cebolla
- 1 diente ajo
- 1/2 taza harina
- 1 cucharada salsa de soja
- 1 huevo
- Salsa
- 1/2 cebolla
- 50 gr queso roquefort
- 1 chorrito vino blanco
- 50 ml leche
- Cebolla caramelizada
- 1/2 cebolla
- 1 chorrito aceite
- 1 chorrito salsa de soja
- Armado
- 4 panes de hamburguesa
- 1 tomate
- Lechuga
Instructions to make to make Hamburguesa de acelga ππ₯¬ cebolla caramelizada y salsa de roquefort π§π
- Lavar bien las hojas de acelga y hervir hasta que estΓ©n blandas.
- Picar pequeΓ±ito la cebolla y el diente de ajo.
- Rehogar la cebolla picada en aceite hasta que estΓ© bien dorada.
- Escurrir bien la acelga y picar grueso.
- Mezclar la cebolla dorada y la acelga picada e incorporar el huevo, la salsa de soja y un poquito de sal (no demasiada por que la salsa de soja de por si ya es salada). La harina la iremos agregando de a poco. Reservamos en la heladera.
- Para la cebolla caramelizada picamos la misma en juliana y rehogamos en un chorrito de aceite
- Una vez la cebolla estΓ© bien dorada, le agregamos un chorrito de salsa de soja. Revolvemos y estΓ‘ lista, reservamos.
- Con la preparaciΓ³n de acelga armar montoncitos y darles forma sobre el sartΓ©n. Cocinarlas a fuego medio aproximadamente 5 minutos cada lado.
- Para la salsa rehogar la media cebolla. AΓ±adir una cucharadita de harina y el queso roquefort en trozos. Sumamos un chorrito de vino blanco y la leche. Hervimos hasta espesar.
- Para emplatar picamos el tomate y la lechuga. Al pan le ponemos aderezos a gusto, la salsita, la cebolla caramelizada, las verduras y listo.
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So that is going to wrap this up for this special food Simple Way to Make Homemade Hamburguesa de acelga ππ₯¬ cebolla caramelizada y salsa de roquefort π§π. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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