Albóndigas de magro y jamón serrano en salsa

Albóndigas de magro y jamón serrano en salsa

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Albóndigas de magro y jamón serrano en salsa. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Albóndigas de magro y jamón serrano en salsa is one of the most favored of current trending foods on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions every day. They're fine and they look wonderful. Albóndigas de magro y jamón serrano en salsa is something that I've loved my whole life.

Many things affect the quality of taste from Albóndigas de magro y jamón serrano en salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de magro y jamón serrano en salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de magro y jamón serrano en salsa is cuatro raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can have Albóndigas de magro y jamón serrano en salsa using 17 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Albóndigas de magro y jamón serrano en salsa:

  1. 500 gramos carne de magro de cerdo picada
  2. 100 gramos jamón serrano picado
  3. 4 ajos muy picaditos
  4. 1 puñado perejil
  5. al gusto pan rallado según como te gusten de esponjosas
  6. 1 huevo
  7. 1 chorrito leche entera
  8. 1 poquito pimienta molida
  9. 1 poquito sal
  10. 1 poquito harina para rebozarlas
  11. Para la salsa
  12. 2 cebollas
  13. 3 ajos
  14. 1 cucharada pimentón
  15. 1 cucharada harina
  16. 1 tacita de las de café brandy
  17. 750 ml caldo de pollo

Instructions to make to make Albóndigas de magro y jamón serrano en salsa

  1. Con todos los ingredientes hacer las albóndigas, las amasas y las dejas reposar como mínimo dos o tres horas en la nevera
  2. Cuando hayan reposado haces las bolitas y las pasas por harina y vas friéndolas con aceite de oliva, las retiras
  3. Y en ese aceite sofríe las 2 cebollas picadas, los ajos, la harina, el pimentón y el brandy, cuando se ha evaporado el brandy ya está todo ya bien sofrito. Lo pones todo en el vaso de la batidora, lo trituras y le añades el caldo de pollo, vuelves a poner las albóndigas en la sartén y vacías todo el vaso de la batidora por encima y las dejas a fuego lento alrededor de 30 minutos y listo

As your experience and self-confidence expands, you will certainly locate that you have extra natural control over your diet plan and adapt your diet to your individual tastes in time. Whether you want to offer a dish that makes use of fewer or even more active ingredients or is a little bit more or less zesty, you can make basic adjustments to attain this goal. In other words, start making your recipes in a timely manner. As for basic cooking skills for beginners you do not require to discover them yet just if you understand some straightforward food preparation methods.

This isn't a full guide to quick as well as very easy lunch dishes but its excellent something to chew on. With any luck this will obtain your imaginative juices moving so you can prepare tasty meals for your family without doing a lot of heavy meals on your journey.

So that is going to wrap it up for this special food Simple Way to Prepare Any-night-of-the-week Albóndigas de magro y jamón serrano en salsa. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Comments

Popular posts from this blog

Torrejas de arroz con carne molida

Spaghetti a la boloñesa 🍝

Matambre de carne picada