Albóndigas con Espinacas

Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to prepare a special dish, Albóndigas con Espinacas. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Albóndigas con Espinacas is one of the most popular of current trending meals in the world. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Albóndigas con Espinacas is something which I've loved my entire life.

Many things affect the quality of taste from Albóndigas con Espinacas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas con Espinacas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas con Espinacas is 26 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas con Espinacas estimated approx 30 minutos.

To begin with this recipe, we must prepare a few ingredients. You can cook Albóndigas con Espinacas using 8 ingredients and 10 steps. Here is how you can achieve it.

Nutritiva y Económica, lo puedes emplear en varios platos

Ingredients and spices that need to be Take to make Albóndigas con Espinacas:

1. 1 Paquete Carne Molida
2. 250 gr Espinacas lavadas y hervidas
3. 1 ramo pequeño de cebolla blanca cortada en trozos pequeños
4. 1/2 Litro Leche
5. 1 Huevo
6. 2 Panes de Sal
7. 4 Cucharadas Harina
8. al gusto Sal, pimienta, Aceite

Instructions to make to make Albóndigas con Espinacas

1. Mezclar la Carne Molida junto con la cebolla blanca y la espinaca
2. Agregarle 1 huevo sal, pimienta y revomer un poco
3. En un bowl colocar la leche y trozos de pan
4. Escurrimos el pan y lo mezclamos con la carne
5. Añadimos un poco de harina y volvemos a remover
6. Procedemos a hacer bolitas y untarlas en harina
7. Freímos en Aceite
8. Servir con un poco de ensalada a su elección
9. Tip Adicional: En vez de harina puedes usar también Apanadura
10. Siganme para más recetas :)

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So that's going to wrap it up for this exceptional food Recipe of Award-winning Albóndigas con Espinacas. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!