Hamburguesas caseras

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Hamburguesas caseras. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Hamburguesas caseras is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it's quick, it tastes delicious. Hamburguesas caseras is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Hamburguesas caseras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesas caseras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have Hamburguesas caseras using 9 ingredients and 9 steps. Here is how you can achieve it.

#delantaldorado

Ingredients and spices that need to be Take to make Hamburguesas caseras:

1. 500 grs Carne picada
2. 2 Huevos
3. 1/2 Cebolla
4. 1 Ají amarillo (picante)
5. 1 diente Ajo
6. 50 grs Panceta
7. 100 grs Cheddar
8. Perejil
9. C/n Sal, pimienta y ají molido

Instructions to make to make Hamburguesas caseras

1. En una sartén aceitada salteá la cebolla cortada en juliana, junto con el ají picado finito. Una vez que este cocido, agrega el ajo también picado y no lo dejes quemar. Reserva.
2. En la misma sartén, a fuego bajo, pone la panceta picada. Remove bastante para que no se queme, hasta que este crocante. Reserva también.
3. Continuando con la misma sartén, y con todos los sabores anteriores, freí los huevos y una vez hechos, apartalos también.
4. Ahora si llego el momento de las hamburguesas. En un bowl pone la carne picada, un poco de perejil, cebolla rallada y un poco de ajo picado. Sal, pimienta y ají molido, y dale con las manos hasta que quede todo bien mezclado.
5. Hace bolitas, como si fueran albóndigas y aplastalas para hacer las hamburguesas. Ponerlas en una fuente para horno y dejalas unos 10 minutos en la heladera.
6. En horno medio hacerlas por unos 15 minutos de cada lado. Controlando que el centro de las hamburguesas no quede crudo.
7. Corta un pan, arma las hamburguesas con cheddar, la preparación salteada, más cheddar, panceta y el huevo encima.
8. Así como están armados, 10 minutos más de horno para calentar todo y derretir el queso
9. Seguime en Instagram: Rotten.cocina

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Speedy Hamburguesas caseras. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!