Pastel de papa y carne

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Pastel de papa y carne. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Pastel de papa y carne is one of the most popular of recent trending meals on earth. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. They're nice and they look wonderful. Pastel de papa y carne is something which I've loved my whole life.

Many things affect the quality of taste from Pastel de papa y carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de papa y carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de papa y carne is 6/8 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can have Pastel de papa y carne using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Pastel de papa y carne:

1. 1 kg carne picada
2. 4-5 papas grandes
3. 2 cebollas
4. 1/4 de morrón rojo
5. 1 diente ajo
6. c/n Aceitunas
7. 4 huevos
8. c/n condimentos (sal, pimienta, pimentón)
9. 4 cdas. De azúcar
10. c/n Queso de rallar
11. c/n manteca
12. c/n leche

Steps to make to make Pastel de papa y carne

1. Previamente pelar las papas, cortarlas en cubos y llevarlas a una cacerola con agua al fuego por 20 minutos aproximadamente, luego colar y pisar las papas, incorporar la leche, la manteca, sal, pimienta (a gusto) y reservar.
2. Por otro lado, picar las cebollas, el morrón y el ajo. Luego, en una sartén a fuego medio con un poco de aceite, rehogar las cebollas, el morrón y al final el ajo.
3. Agregar a la preparación la carne picada y los condimentos (sal, pimienta, pimentón c/n). Cocinar a fuego lento.
4. Una vez que la carne ya está cocida, agregarle las cucharadas de azúcar (c/n) y mezclar. Luego, subir el fuego de la sartén e incorporar un chorrito de vino blanco. Cuando se evaporó el vino, incorporar por último, las aceitunas (fileteadas) y los huevos (cocidos y cortados en cubos). Mezclar bien los ingredientes, apagar el fuego y dejar enfriar.
5. En una fuente alta agregar una capa del puré de papas (base) preparado anteriormente, a continuación, incorporar el relleno cocido de la carne picada y agregar nuevamente otra capa de puré. Rallar queso y espolvorear en la superficie. Llevar la preparación al horno por 15' minutos aproximadamente o hasta que gratine (dorado la superficie). Dejar enfriar un poco y listo ¡Bon appetit!

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So that is going to wrap it up with this exceptional food Recipe of Super Quick Homemade Pastel de papa y carne. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!