Pastel de carne al horno

Hello everybody, it is Jim, welcome to my recipe page. Today, we're going to prepare a special dish, Pastel de carne al horno. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Pastel de carne al horno is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It's simple, it's fast, it tastes yummy. Pastel de carne al horno is something which I have loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Pastel de carne al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de carne al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pastel de carne al horno is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pastel de carne al horno estimated approx 2h.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Pastel de carne al horno using 8 ingredients and 11 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Pastel de carne al horno:
- 1 kg patata
- 1/2 kilo carne picada mixta
- 1 cebolla
- 1 pimiento rojo y verde
- Aceite de oliva
- Sal, pimienta negra
- 1 bote tomate frito
- 1 paquete queso rallado
Steps to make to make Pastel de carne al horno
- En una olla con sal ponemos las patatas a hervir unos 30 - 35 min que estén blandas pero no del todo
- Mientras tanto vamos cortando las verduras en trozos finos y con un poquito de aceite las vamos sofriendo en la sartén

- Una vez pochadas, añadimos la carne picada.

- Dejamos que se vaya haciendo y añadimos la sal y la pimienta negra

- Una vez medio echo añadimos el bote de tomate frito. Mezclamos bien, bajamos el fuego y dejamos que se haga unos 10 min a fuego lento. A lo último añadimos una pizca de azúcar para que mate el sabor ácido del tomate..

- Empezaremos a montar el pastel.
- Pelamos las patatas hervidas y las cortamos con cuidado en rodajas y las ponemos en el fondo de una bandeja y con un tenedor las aplastamos

- Por encima ponemos carne picada y otra fila de patatas y seguiremos así hasta que se acaben por productos.
- Por encima ponemos el queso rallado.
- Horneamos a uno 180 grados 20 min calor arriba y abajo.
- Los primeros 20 minutos asaremos con papel de aluminio por encima de la bandeja para que no se nos queme el queso. Pasado el tiempo lo quitamos y dejamos otros 10_15 minutos y listo

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So that's going to wrap this up with this special food Recipe of Super Quick Homemade Pastel de carne al horno. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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