Albóndigas de pollo al curry Thai

Hey everyone, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Albóndigas de pollo al curry Thai. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Albóndigas de pollo al curry Thai is one of the most popular of recent trending meals on earth. It's easy, it is quick, it tastes delicious. It is appreciated by millions daily. Albóndigas de pollo al curry Thai is something which I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Albóndigas de pollo al curry Thai, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de pollo al curry Thai delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Albóndigas de pollo al curry Thai using 12 ingredients and 7 steps. Here is how you can achieve it.

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🧆 Albóndigas Thai 🧆
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Que bien sientan estos currys Tailandeses, con su salsa bien espesa, calentita y aromática. Hoy lo hemos hecho con albóndigas de pollo, champiñones y un sofrito de ajo, jengibre, cebolla y pimientos, y nos ha quedado para chuparse los dedos!
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🍃 www.instagram.com/CilantroYHierbabuena 🍃

Ingredients and spices that need to be Take to make Albóndigas de pollo al curry Thai:

1. 24 albóndigas de pollo
2. 70-100 gr pasta de curry rojo
3. 800 ml leche de coco
4. 500 ml caldo de pollo
5. Aceite
6. sal
7. Verduras a gusto:
8. Champiñones
9. Pimientos
10. Ajo
11. Cebolla
12. Jengibre

Instructions to make to make Albóndigas de pollo al curry Thai

1. Sofreímos las albóndigas de pollo y reservamos.
2. Sofreímos las verduras picadas, y reservamos.
3. Sofreímos la pasta de curry ligeramente, para que desprenda bien su aroma.
4. Antes de que se queme, añadimos leche de coco y caldo de pollo o verduras.
5. Añadimos las albóndigas y verduras reservadas y dejamos cocer unos minutos a fuego bajo.
6. Aliñamos con chiles, albahaca… y acompañamos de arroz con lima y cilantro. Disfrutad!
7. PD. Perfecta receta para congelar y guardar raciones #BatchCooking

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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Perfect Albóndigas de pollo al curry Thai. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!