Pastel de carne picada

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Pastel de carne picada. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Pastel de carne picada is one of the most popular of current trending meals on earth. It's simple, it's fast, it tastes delicious. It is appreciated by millions every day. Pastel de carne picada is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Pastel de carne picada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de carne picada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de carne picada is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de carne picada estimated approx 30 minutos.

To begin with this recipe, we must prepare a few ingredients. You can cook Pastel de carne picada using 9 ingredients and 3 steps. Here is how you cook it.

Es sencillamente combinar una masa de tarta, con una rica preparación de carne picada, la misma que se usa para las empanadas o el famoso pastel de papa.

Ingredients and spices that need to be Prepare to make Pastel de carne picada:

1. 1 masa de tarta
2. 250 gramos carne picada
3. 1 cebolla picada
4. 2 dientes ajo
5. 1 huevo duro
6. 50 gramos aceitunas verdes
7. Pasas de uva a gusto y optativo
8. Sal y pimienta, pimentón y tomillo
9. 200 gramos queso fresco o mozarella

Steps to make to make Pastel de carne picada

1. En cacerola colocar la carne con 2 cucharadas de aceite y ir rehogando.añadir la cebolla, los dientes de ajo, ir rehogando junto con la carne. Dejar enfriar y reservar.
2. Añadir las aceitunas picadas y el huevo también picado. Por último agregar las pasas. Condimentar.
3. Estirar la masa y colocar en una placa para horno, dar un toque para dorar, pinchando bien la masa. Luego retirar del horno, añadir el relleno de la carne y el queso en dados y volver al horno.

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So that's going to wrap this up with this special food Steps to Make Super Quick Homemade Pastel de carne picada. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!