Boloñesa en Thermomix

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Boloñesa en Thermomix. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Boloñesa en Thermomix is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. Boloñesa en Thermomix is something that I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Boloñesa en Thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Boloñesa en Thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Boloñesa en Thermomix is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Boloñesa en Thermomix estimated approx 40 min.

To begin with this particular recipe, we have to prepare a few components. You can cook Boloñesa en Thermomix using 11 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Boloñesa en Thermomix:

1. 200 gr champiñones
2. 130 gr zanahoria
3. 130 gr cebolla
4. 1 diente ajo
5. 1 pimiento verde
6. 400 gr tomate triturado
7. 50 gr aceite de oliva
8. 500 gr carne picada
9. 2 pastillas avecrem
10. 1 hoja laurel
11. 1 pizca pimienta negra molida

Instructions to make to make Boloñesa en Thermomix

1. Ponemos en el vaso los champiñones, zanahoria, cebolla, ajo y pimiento 2 seg. Vel. 5
2. Bajamos con la espátula y añadimos el tomate triturado, aceite y sofreír 7 min. 120º, vel.1
3. Añadimos la carne, las pastillas de avecrem, laurel y pimienta.. mezclamos con la espátula, tapamos y ponemos el cestillo en vez del cubilete y 25 min, 120º, giro inverso, vel 1.
4. A disfrutar!

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So that's going to wrap it up for this exceptional food How to Make Perfect Boloñesa en Thermomix. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!