Albóndigas de boloñesa 😋

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Albóndigas de boloñesa 😋. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Albóndigas de boloñesa 😋 is one of the most well liked of recent trending meals in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They're fine and they look wonderful. Albóndigas de boloñesa 😋 is something which I have loved my whole life.

Many things affect the quality of taste from Albóndigas de boloñesa 😋, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de boloñesa 😋 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de boloñesa 😋 is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de boloñesa 😋 estimated approx 1 hora.

To get started with this particular recipe, we must prepare a few ingredients. You can have Albóndigas de boloñesa 😋 using 16 ingredients and 5 steps. Here is how you can achieve that.

A estas albóndigas las hice con boloñesa que me sobró cuando preparé las bombas o bolas de arroz (Arancini di riso a mi manera) que podrán encontrar en mi recetario. Aunque sea boloñesa sobrante de otra receta igual les indicaré cómo prepararla. Para hacer estas albóndigas es necesario separar la carne de la salsa, por lo que a dicha salsa se la puede aprovechar para acompañar arroz o fideos.
#LoCocinoNolotiro
#CocinaSolidaria

Ingredients and spices that need to be Make ready to make Albóndigas de boloñesa 😋:

1. 500 g carne vacuna picada
2. 1 cebolla
3. 1/2 pimiento morrón rojo
4. 2 dientes ajo
5. 400 g tomate frito
6. 1 vaso agua
7. 1 cucharadita pimentón dulce
8. 1 pizca pimienta negra molida
9. 1/2 cucharadita orégano
10. 1 chorrito aceite de oliva
11. Sal
12. 3 huevos
13. 1 taza harina
14. 300 g pan rallado
15. 1 cucharadita perejil fresco picado
16. Aceite de girasol para freír las albóndigas

Instructions to make to make Albóndigas de boloñesa 😋

1. Picar la cebolla, el pimiento y los ajos. Sofreírlos en una cacerola con un poquito de aceite de oliva.
2. Añadir la carne picada, mezclar y condimentar con especias y sal. Echar el tomate frito, el agua, mezclar y dejar cocinar unos 30 minutos a fuego medio. Separar la carne picada de la salsa y dejarla enfriar a temperatura ambiente y después, si hay tiempo, en la nevera.
3. Hacer bolas de carne, pasarlas por harina, por huevos batidos y por pan rallado. Freírlas en aceite caliente hasta que se doren de manera pareja.
4. Retirar las albóndigas del aceite y ponerlas sobre papel de cocina para que queden sequitas.
5. Servirlas con una deliciosa ensalada. Es necesario escurrir bien la carne de la salsa para hacer las albóndigas, quedarán más firmes.

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So that's going to wrap it up for this special food Recipe of Award-winning Albóndigas de boloñesa 😋. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!