Calabaza rellena de carne picada y panceta

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Calabaza rellena de carne picada y panceta. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Calabaza rellena de carne picada y panceta is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It's simple, it is quick, it tastes delicious. They are fine and they look fantastic. Calabaza rellena de carne picada y panceta is something that I've loved my whole life.

Many things affect the quality of taste from Calabaza rellena de carne picada y panceta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabaza rellena de carne picada y panceta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Calabaza rellena de carne picada y panceta using 11 ingredients and 11 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Calabaza rellena de carne picada y panceta:

1. 🧂 1/2 calabaza
2. 🧂 1 taza leche
3. 🧂 1 cucharada maizena
4. 🧂 1/4 kg carne picada
5. 🧂 Queso rallado a gusto
6. 🧂 Sal y condimentos
7. 🧂 3 tiras panceta
8. 🧂 1/2 morrón rojo
9. 🧂 1/4 morrón verde
10. 🧂 1 diente ajo
11. 🧂 1/2 cebolla chica

Steps to make to make Calabaza rellena de carne picada y panceta

1. Poner a hervir la calabaza hasta que esté blanda
2. Hacer relleno poniendo un chorrito de aceite en la sartén, la carne picada el morrón, la cebolla y el ajo picados pequeños y condimentar a gusto ( intentar que quede bien condimentada ya que la calabaza es dulce para contrarrestar el sabor
3. Cocinar relleno hasta que esté la carne bien cocida
4. Hacer salsa blanca (poner un chorro de aceite pequeño en una olla chiquita, en un vaso poner una cucharada de maizena y un chorrito de leche y revolver bien para que no haya grumos, cuando esté libre de grumos rellenar la taza de leche)
5. Llevar la leche con la Maizena a la olla que tiene el aceite y poner a hervir revolviendo suavemente, hasta que hierva
6. Cuando hierva bajar el fuego y seguir revolviendo de a poquito hasta que haga una consistencia durita
7. Cuando esté pronta la calabaza sacarle un poco de relleno y mezclarlo con la carne picada y la salsa blanca
8. Luego rellenar la calabaza y agregar las tiras de panceta hasta que la cubra apretar bien el relleno con una cuchara hacía abajo
9. Opcional: agregar queso rallado
10. Llevar al horno aprox 20 min solo para que una, a fuego bajo
11. Tip: si la salsa blanca no queda espesa como queremos en la misma taza agregar un poquito más de Maicena y un chorrito de leche y revolver para que no tenga grumos y agregar a la mezcla principal

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So that's going to wrap it up with this special food Simple Way to Make Quick Calabaza rellena de carne picada y panceta. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!